Czechia

Czechia

National Dish Czechia: Pork with Dumplings and Sauerkraut (Recipe)

Meet Vepřo Knedlo Zelo, arguably the most beloved plate in the whole of the Czech Republic. This hearty trio of tender roast pork, …

Czechia

Meet Vepřový Řízek, the Czech pork schnitzel that turns up on almost every pub and restaurant menu across the country. Tender pork …

Czechia

Discover Pork Goulash, a hearty cornerstone of the Czech table! This warming stew simmers tender chunks of pork with sweet …

Czechia

Meet Pohanka, the humble buckwheat dish that sits close to the heart of Czech home cooking. Earthy, nourishing and wonderfully …

Czechia

Meet Plněné Papriky, the stuffed peppers that sit at the very heart of Czech home cooking. Plump pepper shells are packed with a …

Czechia

Meet Pivní Guláš, the hearty Czech beer goulash that marries the country’s beloved brewing tradition with the deep, warming …

Czechia

Discover Perník, the fragrant Czech honey cake that fills the kitchen with the warm scent of cinnamon and ginger. Rich, dark and …

Czechia

Meet Perníčky, the fragrant honey gingerbread that has delighted Czech families for centuries. These softly spiced cookies fill …

Czechia

Say hello to Pečené Vepřové Koleno, the gloriously crispy roasted pork knuckle that stands proud among the Czech Republic’s …

Czechia

Meet Pečené Vepřo Knedlo Zelo, the dish that sits at the very heart of Czech home cooking. Tender roast pork with a burnished, …

Czechia

Say hello to Pečené Brambory, the crisp, golden roast potatoes that are a mainstay of the Czech table. Simple to make yet …

Czechia

Say hello to Pečená Kachna se Zelím, the celebratory heart of the Czech table: crisp-skinned roast duck served with tangy …