Iran

Iran

National Dish Iran: Khoresht-e Bamieh (Recipe)

Discover Khoresht-e Bamieh, one of Iran’s most comforting stews! This fragrant dish brings together tender okra pods, …

Iran

Meet Khoresht-e Bademjan, a soul-warming aubergine stew that sits at the very heart of the Persian table. Tender slices of …

Iran

Discover Khoresht-e Alu, a fragrant Persian stew that turns tender meat and sweet prunes into pure comfort on a plate. This is the …

Iran

Meet Khorak-e Loobia, a homely Persian stew that brings together tender green beans, warmly spiced meat and a mellow, savoury …

Iran

Discover Keshmesh Polo, a fragrant Persian rice dish that brings together fluffy basmati, tender lamb and sweet, plump raisins in …

Iran

Discover Kebab-e Torsh, a jewel of northern Iran’s grill tradition where tangy fruit meets tender, smoky meat. Meat is …

Iran

Discover Kebab-e Santoor, a fragrant grilled speciality from Iran! Tender pieces of marinated meat are threaded onto skewers and …

Iran

Meet Kebab-e Koubideh, one of the true icons of the Persian table. These tender skewers of seasoned minced meat are grilled over …

Iran

Discover Kebab-e Joojeh, one of Iran’s most beloved grilled dishes! Tender pieces of chicken are steeped in a fragrant …

Iran

Meet Kebab-e Bakhtiari, a celebrated Persian classic that brings tender lamb and chicken together on a single skewer. Marinated in …

Iran

Meet Kebab Koobideh, the smoky, deeply savoury heart of the Persian grill. Made from well-seasoned minced meat pressed onto flat …

Iran

Meet Kashk-e Bademjan, a soulful Persian dip built around smoky, slow-roasted aubergines and tangy fermented whey. It is one of …