Luxembourg

Luxembourg

National Dish Luxembourg: Zwiwwelsupp (Recipe)

Discover Zwiwwelsupp, Luxembourg’s much-loved onion soup! Golden, slow-cooked onions, a warming broth, melting cheese and …

Luxembourg

Meet Zwiwwelkuuch, Luxembourg’s much-loved onion tart! A crisp shortcrust base carries a savoury filling of slowly softened …

Luxembourg

Meet Zwetschgekniddelen, one of Luxembourg’s most comforting sweet treats! Whole ripe plums are wrapped in a soft, pillowy …

Luxembourg

Meet Zoppe mat Fleeschbounen, the hearty bean soup that sits at the very heart of Luxembourg’s home cooking. Slow-simmered …

Luxembourg

Luxembourg’s kitchens are full of quiet treasures, and Zéiss Kuuch is one of the finest. This rustic savoury bake wraps a …

Luxembourg

Discover Zander an Dillzooss, one of Luxembourg’s most elegant traditional plates. Delicate pike-perch fillets are gently …

Luxembourg

Meet Zalot mat Ham, the hearty egg salad that Luxembourg has been serving at family tables and village gatherings for generations. …

Luxembourg

Meet Wëlls, the crisp little potato dumplings that Luxembourg reaches for whenever there is something worth celebrating. Golden on …

Luxembourg

Meet Wäinzoss mat Zwiwwelen, a Luxembourgish classic built for cold weather and long, unhurried evenings. Tender beef simmers away …

Luxembourg

Few dishes capture the rustic soul of the Grand Duchy quite like Viande Fumé. Smoky, deeply savoury and satisfyingly simple, it …

Luxembourg

Say hello to Verwurrelt Gedanken, a rustic Luxembourgish favourite whose name translates rather charmingly as “tangled …

Luxembourg

Meet Turlutten, a dish that carries the warmth of a Luxembourgish kitchen in every spoonful. Tender pieces of beef simmer slowly …