Malta

Malta

National Dish Malta: Torta tal-Ħaxix (Recipe)

Meet Torta tal-Ħaxix, the savoury vegetable pie that sits at the heart of Maltese home cooking. Beneath a crisp, golden crust …

Malta

Discover Torta tal-Gbejniet, the savoury cheese pie that sits right at the heart of Maltese home cooking. Creamy ricotta, a …

Malta

Meet Torta tal-Bzar, the fragrant Maltese spiced cake that turns any gathering into an occasion. A crisp, buttery pastry case …

Malta

Discover Timpana, the celebratory baked pie that Maltese families bring out for Sundays, feast days and long table gatherings. A …

Malta

Few dishes capture the spirit of the Mediterranean quite like Stuffat tal-Qarnita, Malta’s much-loved octopus stew. Tender …

Malta

Discover Stuffat tal-Qarnit, the octopus stew that sits at the very heart of Maltese home cooking. Tender pieces of octopus are …

Malta

Discover Stuffat Tal-Fenek, the rabbit stew that Malta regards as its national dish! Tender meat is slowly braised with tomatoes, …

Malta

Meet Soppa tal-Klamari, the Maltese squid soup that tastes of sunlit harbours and long lunches by the sea. It is a gentle, unfussy …

Malta

Discover Soppa tal-Armla, Malta’s much-loved “widow’s soup” — a hearty vegetable broth built from humble, …

Malta

Meet Ross il-Forn, the hearty baked rice that sits at the very heart of Maltese home cooking. Rice, tender meat and sweet garden …

Malta

Meet Torta tal-Irkotta, Malta’s beloved ricotta pie! Crisp golden pastry gives way to a soft, savoury filling of fresh …

Malta

Discover Ravjul Malti, the tender filled pasta parcels that sit at the heart of Maltese home cooking! A silky mixture of ricotta, …