
National Dish Mozambique: Caril de Amendoim (Recipe)
Meet Caril de Amendoim, a soul-warming peanut curry that sits at the heart of Mozambican home cooking. Tender pieces of chicken or …
Read more →
Meet Caril de Amendoim, a soul-warming peanut curry that sits at the heart of Mozambican home cooking. Tender pieces of chicken or …
Read more →
Discover Canja de Galinha, one of Mozambique’s most comforting classics! This nourishing chicken soup brings together tender …
Read more →
Say hello to Camarão com Piri-Piri, one of Mozambique’s most beloved coastal treasures! Tender prawns are bathed in a fiery …
Read more →
Meet Caldeirada de Peixe, a rich fish stew that carries the soul of Mozambique’s Indian Ocean coastline straight to your …
Read more →
Meet Caldeirada, Mozambique’s soul-warming seafood stew brimming with fresh fish, plump prawns and the bright flavours of …
Read more →
Say hello to Bolo de Milho, Mozambique’s beloved corn cake and a proper feast for the senses. With its moist, tender crumb …
Read more →
Meet Bolo de Laranja, Mozambique’s much-loved orange cake! Moist, tender and bursting with bright citrus flavour, it brings …
Read more →
Say hello to Bolo de Coco, Mozambique’s beloved coconut cake and a true taste of the tropics. This moist, tender bake brings …
Read more →
Say hello to Bolo de Banana, Mozambique’s irresistibly moist banana cake! Made from sweet, ripe bananas and warmed with …
Read more →
Meet Sopa de Feijão, the hearty bean soup that sits close to the heart of Mozambican cooking. Made from tender white beans, …
Read more →
Discover Arroz Doce, a beloved sweet treat from Mozambique! This creamy rice pudding is gently perfumed with cinnamon and lemon …
Read more →
Set sail for the coast of East Africa with Arroz de Marisco, Mozambique’s celebrated seafood rice. Tender grains soak up a …
Read more →