National Dish Recipes: Every National Dish Recipe

France

National Dish France: Sabayon (Recipe)

Meet Sabayon, a wonderfully light French dessert that turns a handful of simple ingredients into something quietly spectacular. …

France

Few sauces capture the sun-soaked spirit of the French Mediterranean quite like Rouille Sétoise. Born in the harbour town of Sète, …

France

Meet Rouille, the fiery, sun-warmed garlic sauce that gives the cooking of Provence so much of its character. Loosely the French …

France

Discover Rouget Grillé, a wonderfully elegant taste of the French Mediterranean! This dish brings together tender red mullet …

France

Bring a taste of the Mediterranean to your table with Rouget à la Provençale, a sun-drenched classic from the south of France. …

France

Few dishes capture the elegance of French cooking quite like Roast Squab. Tender breast of young pigeon is roasted until the skin …

France

There is a quiet kind of magic to Riz Pilaf à la Française: humble long-grain rice, gently toasted in oil and simmered in fragrant …

France

Few puddings feel quite as comforting as Riz au Lait, the French take on creamy rice pudding. Gently simmered milk and round-grain …

France

Say hello to Rillettes de Porc, a rustic French delicacy of slow-cooked pork shredded into a soft, spreadable paste. Rich, savoury …

France

Discover Rillettes, one of France’s most cherished charcuterie classics! This rustic spread of slow-cooked, meltingly tender …

France

Discover the Ratatouille Tart, a real showpiece of French cooking that brings the sun-soaked flavours of Provence straight to your …

France

Soak up the sunshine of the Mediterranean with Ratatouille Niçoise, a rustic vegetable stew born in the warm kitchens of Nice. …