National Dish Recipes: Every National Dish Recipe

Ecuador

National Dish Ecuador: Raspadilla (Recipe)

Cool down the Ecuadorian way with Raspadilla, a vibrant mound of finely shaved ice drenched in fruity syrups and a swirl of sweet …

Ecuador

Discover Sopa de Quinoa, a nourishing bowl straight from the heart of the Ecuadorian Andes! This wholesome soup brings together …

Ecuador

Discover Quimbolitos, one of Ecuador’s most cherished sweet treats! These tender, steamed little cakes are made from corn …

Ecuador

Meet Queso Helado, a wonderfully refreshing Ecuadorian treat made for warm afternoons. This frozen speciality brings together …

Ecuador

Say hello to Patacones con Queso, a much-loved Ecuadorian treat of twice-fried green plantains crowned with melting cheese. Crisp …

Ecuador

Meet Patacones, Ecuador’s much-loved take on twice-fried green plantains! Crisp on the outside, tender within, these golden …

Ecuador

Say hello to Papas con Mote, one of Ecuador’s most comforting home-style dishes. It brings together tender boiled potatoes …

Ecuador

Say hello to Papas con Cuero, a soul-warming plate that captures the rustic heart of the Andes. Tender potatoes mingle with richly …

Ecuador

Say hello to Pan de Yuca, Ecuador’s irresistible little cheese breads! Made from cassava flour and plenty of grated cheese, …

Ecuador

Say hello to Pan de Almidón, one of Ecuador’s most irresistible little bakes! These airy cheese biscuits are made from just …

Ecuador

Say hello to Natilla de Maíz, a silky corn pudding that captures the warmth and comfort of Ecuador’s Andean kitchens. Made …

Ecuador

Discover Muchines de Yuca, one of Ecuador’s most-loved snacks! These crisp little fritters are built around cassava and …