National Dish Recipes: Every National Dish Recipe

Congo

National Dish Congo: Saka-Saka (Recipe)

Discover Saka-Saka, the beloved national dish of the Congo! This traditional stew of tender, slow-cooked cassava leaves carries …

Congo

Say hello to Riz à la Sauce d’Arachide, a comforting Congolese classic that pairs fragrant rice with a deeply savoury peanut …

Congo

Say hello to Poulet Moambé, one of Congo’s most treasured dishes and a true centrepiece of any celebration. Tender pieces of …

Congo

Discover Pondu, one of the Congo’s most cherished dishes! Built around tender, slow-cooked cassava leaves, this comforting …

Congo

Meet Ndakala, a treasured little dish from the heart of Congolese cooking. Built around tiny sardines that are prized across the …

Congo

Discover Mwambe, a comforting classic at the heart of Congolese cooking! This rich, velvety peanut sauce wraps tender pieces of …

Congo

Discover Moambe chicken, widely regarded as the national dish of the Democratic Republic of the Congo. Tender chicken is braised …

Congo

Meet Mikate, the golden little fried dough balls that the Congo adores as a sweet, snackable treat. Made from nothing more than …

Congo

Meet Mbisi ya Mayi, a fish dish that sits at the very heart of Congolese cooking. Fresh fish is rubbed with aromatic spices and …

Congo

Discover Mbika, one of the great treasures of Congolese cooking! Built around tender yam or cassava simmered in a fragrant coconut …

Congo

Discover Madesu, the national dish of the Congo and a wonderful window onto the country’s rich culinary tradition. Built …

Congo

Discover Liboke ya Mbika, a treasured dish from the Democratic Republic of the Congo that delights the palate and the senses …