
National Dish Brazil: Costela no Bafo (Recipe)
Treat yourself to Costela no Bafo, a Brazilian barbecue classic that brings the warmth of the country’s grill culture …
Read more →
Treat yourself to Costela no Bafo, a Brazilian barbecue classic that brings the warmth of the country’s grill culture …
Read more →
Say hello to Costela de Porco Assada, Brazil’s very good take on slow-roasted pork ribs. Tender meat is rubbed with a zesty …
Read more →
Meet Bolacha de Maizena, the melt-in-the-mouth cornflour biscuits that Brazilians adore. These delicate little treats are …
Read more →
Treat yourself to Cocada, one of Brazil’s most beloved sweets. Made from little more than fresh coconut and sugar, this …
Read more →
Fire up the grill for Churrasco Gaúcho, the smoky soul of southern Brazil. This is barbecue as a celebration, generous cuts of …
Read more →
Meet Chipa, a savoury little snack that has won hearts across southern Brazil and beyond. These tender, cheesy rolls bake up …
Read more →
Say hello to Chicken Curry, the Brazilian way. Known locally as Frango ao Curry, this comforting dish brings together tender …
Read more →
Discover Casquinha de Siri, a treasured taste of Brazil’s coastline. This much-loved appetiser tucks a creamy, fragrant crab …
Read more →
Meet Carne Seca com Abóbora, a hearty Brazilian classic that brings together tender salted, dried beef and the gentle sweetness of …
Read more →
Discover Carne Louca, a much-loved Brazilian classic whose name translates as “crazy meat”. This generous dish brings …
Read more →
Meet Carne de Sol com Pirão, a soulful classic from the sun-baked northeast of Brazil. The dish pairs salty, sun-dried beef with a …
Read more →
Discover Carne de Sol, one of Brazil’s most beloved traditional dishes and a genuine treat for the senses. This sun-dried, …
Read more →