National Dish Recipes: Every National Dish Recipe

Bhutan

National Dish Bhutan: Suja (Recipe)

Discover Suja, the salted butter tea that has warmed the people of Bhutan for centuries. Rich, savoury and utterly unlike any tea …

Bhutan

Meet Sishum Pa, a warming beef and vegetable dish from the Himalayan kitchens of Bhutan. Tender pieces of meat are stir-fried with …

Bhutan

Meet Sikkam Paa, a warming Himalayan classic in which tender pork simmers slowly with peppery mustard greens, fresh ginger and a …

Bhutan

Meet Sikarni, the cooling yoghurt dessert that Bhutanese kitchens turn to when the weather warms up. Thick, creamy yoghurt is …

Bhutan

Meet Sikam Paa, a bold Himalayan classic that sums up everything wonderful about cooking in Bhutan. Tender smoked pork meets fiery …

Bhutan

Discover Shamu Datshi, the comforting mushroom-and-cheese stew that Bhutanese cooks turn to again and again. Tender mushrooms …

Bhutan

Meet Shakam Shukam Datshi, a hearty Himalayan classic that packs the flavours of Bhutan into a single pan. Strips of tender beef …

Bhutan

Discover Shakam Paa, the hearty Bhutanese classic built around strips of air-dried beef and a generous handful of fiery green …

Bhutan

Say hello to Shakam Ema Datshi, a fiery Himalayan classic that tells you almost everything you need to know about Bhutanese …

Bhutan

Meet Shakam Datshi, a rich and fiery classic from the high valleys of the Himalayas. Tender beef simmers with green chillies until …

Bhutan

Discover Shakam Curry, a warming beef curry from the high valleys of Bhutan. Tender meat simmers slowly in a fragrant sauce built …

Bhutan

Discover Red Rice Salad, a bright and nourishing dish that captures the flavours of Bhutan! Earthy Himalayan red rice meets crisp …