National Dish Recipes: Every National Dish Recipe

Bhutan

National Dish Bhutan: Jasha Tshoem (Recipe)

Meet Jasha Tshoem, a warming Bhutanese chicken curry that carries the clean, bright flavours of the Himalayas straight into your …

Bhutan

Discover Jasha Maru, the fragrant chicken curry that sits at the heart of Bhutanese home cooking! Juicy tomatoes, fresh ginger and …

Bhutan

Discover Jasha Gonpa, a warming chicken and rice dish from the Himalayan kingdom of Bhutan. Tender pieces of chicken are simmered …

Bhutan

Discover Jasha Curry, a warming chicken curry from the Himalayan kingdom of Bhutan. Tender pieces of chicken simmer in a fragrant …

Bhutan

Discover Jangbali, a fiery Bhutanese speciality built on the country’s famously pungent chillies and the freshest produce …

Bhutan

Meet Jaju Soup, a gentle, nourishing bowl from the Himalayan kingdom of Bhutan. Fresh garden vegetables simmer in a light broth …

Bhutan

Meet Hogey, a warming everyday classic from the Himalayan kingdom of Bhutan. Tender marinated meat, crisp vegetables and fluffy …

Bhutan

Discover Hoentay, the savoury Himalayan dumplings that Bhutan holds close to its heart. Each little parcel hides a filling of …

Bhutan

Meet Hapai Hantue, a warming everyday dish from the Bhutanese Himalayas that turns a handful of simple garden vegetables into …

Bhutan

Discover Gyuma, the spiced Bhutanese sausage that has been warming Himalayan kitchens for generations. A savoury filling of …

Bhutan

Meet Gyathuk, a warming Bhutanese soup made for cold days and long evenings. Simmered with fresh vegetables, ginger and green …

Bhutan

Discover Goep, a beef dish that carries the flavours of the Himalayas straight to your table. Tender cubes of meat soak up a …