National Dish Recipes: Every National Dish Recipe

Bhutan

National Dish Bhutan: Goen Hogey with Sesame (Recipe)

Shaped by the mountain kingdom’s unhurried way of eating, Goen Hogey with Sesame is one of those dishes that proves …

Bhutan

Meet Goen Hogey Salad, the crisp, cooling counterpoint at the heart of the Bhutanese table. Crunchy cucumber, sweet grated carrot …

Bhutan

Discover Goen Hogey, a fiery little dish that sums up everything wonderful about cooking in the Himalayas. Fresh green chillies, …

Bhutan

Meet Goen Hogay, a warming one-pot dish from the Himalayan kingdom of Bhutan that brings tender meat, bright vegetables and gently …

Bhutan

Meet Ema Tshoem, a fiery little dish that sums up Bhutan in a single spoonful. Fresh green chillies are cooked down with soft, …

Bhutan

Meet Ema Datshi, the fiery pride of Bhutan’s kitchens. Fresh green chillies are simmered until tender in a molten, gently …

Bhutan

Discover Ema Dashi, the fiery pride of Bhutan! Fresh green chillies simmered in a molten, savoury cheese broth make for a dish …

Bhutan

Discover Drukpa Paa, a fiery beef and chilli dish that sits right at the heart of Bhutan’s mountain cooking. Tender cubes of …

Bhutan

Meet Datshi with Mushrooms, a gloriously creamy cheese dish from the Bhutanese Himalaya that turns a handful of humble ingredients …

Bhutan

Discover Datshi Paa, one of Bhutan’s great national dishes! Tender pieces of meat simmer with melting cheese and a generous …

Bhutan

Meet Datshi Maru, a fiery Bhutanese favourite that pairs tender chicken with the unmistakable heat of Himalayan green chillies. …

Bhutan

Discover Chura, one of the great comfort dishes of the Bhutanese Himalayas! Built around fresh, crumbly mountain cheese and …