National Dish Recipes: Every National Dish Recipe

Belarus

National Dish Belarus: Salo (Recipe)

Discover Salo, one of the great savoury pleasures of Belarus! Cured pork fat is sliced wafer-thin and served with dark rye bread, …

Belarus

Discover Ryazhenka, the gently sweet fermented milk drink that Belarusian kitchens have relied on for generations. Made from …

Belarus

Meet Rasstegai, the handsome little open-topped pastry that has long been a fixture on Belarusian tables. Tender dough is wrapped …

Belarus

Few dishes say winter in Eastern Europe quite like Rasolnik. This traditional Belarusian stew simmers tender meat together with …

Belarus

Discover Potato and Mushroom Soup, one of the great comforts of the Belarusian table. Creamy potatoes meet the deep, earthy aroma …

Belarus

Discover Pirozhki, the little filled buns that Belarusians reach for at any time of day! Soft yeast dough wraps around a savoury …

Belarus

Meet Pechisten, a wonderfully homely dish from the Belarusian countryside. Soft parcels of dough are filled with a buttery mash of …

Belarus

Meet Pampushki, the pillowy little yeast buns that Belarus has taken to its heart. Soft, faintly sweet and gently savoury all at …

Belarus

Meet Nalisniki, the delicate filled pancakes that sit close to the heart of Belarusian home cooking. Thin, tender and endlessly …

Belarus

Meet Morkovcha, the bright, garlicky carrot salad that turns up on kitchen tables all across Belarus. Crisp shreds of raw carrot …

Belarus

Meet Medovik, the honey-sweet layer cake that Belarus has been baking for generations. Wafer-thin sheets of honeyed sponge are …

Belarus

Few dishes say home cooking quite like a plateful of Belarusian meatballs. Juicy, generously seasoned and fried until deeply …