
National Dish Switzerland: Ticino Polenta with Gorgonzola (Recipe)
Bring a taste of the sun-warmed south of Switzerland to your table with Ticino Polenta with Gorgonzola, a dish that marries Alpine …
Read more →
Bring a taste of the sun-warmed south of Switzerland to your table with Ticino Polenta with Gorgonzola, a dish that marries Alpine …
Read more →
Discover Ticino Minestrone, a soul-warming vegetable soup from the sunny, Italian-speaking south of Switzerland. Brimming with …
Read more →
Warm up with Ticino chestnut soup, a velvety bowlful that carries the soul of southern Switzerland straight to your table. Built …
Read more →
Meet the Ticino Chestnut Cake, a proud speciality from Switzerland’s sun-drenched southern canton. This wonderfully moist …
Read more →
Say hello to the Thurgau Apple Cake, a homely bake that carries the taste of Switzerland’s orchard country straight to your …
Read more →
Say hello to Swiss-Style Flammkuchen, a rustic tart that trades the classic Alsatian bacon-and-cream topping for the flavours of …
Read more →
Indulge in Swiss-Style Chocolate Mousse, a truly heavenly dessert that sends chocolate lovers weak at the knees. Built around the …
Read more →
Meet Swiss Sausage Salad, a summertime favourite that turns up at grill parties, picnics and relaxed lunches across the country. …
Read more →
Say hello to Swiss Meatloaf, a hearty Alpine favourite that turns up everywhere from village fairs to bustling market stalls. This …
Read more →
Treat yourself to Swiss Cheesecake, a creamy dessert that has long been a favourite at coffee tables and celebrations across …
Read more →
Meet Suure Mocke, a beloved classic from the kitchens of Basel! This hearty pot roast pairs meltingly tender beef with a bright, …
Read more →
Meet the St. Galler Schüblig, a proud favourite from eastern Switzerland that turns a humble sausage supper into something …
Read more →