National Dish Recipes: Every National Dish Recipe

South Korea

National Dish South Korea: Tteokbokki (Recipe)

Discover Tteokbokki, one of South Korea’s most-loved street foods. Chewy rice cakes are simmered in a glossy, fiery-sweet …

South Korea

Tteok Kkochi is rice cakes on a stick, pan-fried until the outsides blister and crisp, then brushed with a sweet-hot gochujang …

South Korea

Warm up with Tofu Jjigae, a soul-soothing Korean stew that brings together silky tofu, fresh vegetables and a deep, spicy broth in …

South Korea

Discover Tangsuyuk, one of South Korea’s best-loved crowd-pleasers. This dish brings together crisp, golden-fried meat and a …

South Korea

Few dishes warm you through quite like Sundubu Jjigae, South Korea’s beloved soft tofu stew. Silky, just-set tofu floats in …

South Korea

Discover Ssambap, a hands-on Korean favourite that turns dinner into a shared, build-your-own affair. At its heart are little …

South Korea

Discover Soondae, one of South Korea’s most distinctive street-food treats. This traditional blood sausage packs glutinous …

South Korea

Warm up with Soegogi Muguk, a soothing Korean beef soup built on a clear, deeply savoury broth. Tender strips of beef mingle with …

South Korea

Meet Sinseollo, a dish that brings the elegance of the Korean royal court straight to the table. Once reserved for special …

South Korea

Meet Sigeumchi Namul, one of South Korea’s most beloved everyday side dishes. Built around tender, blanched spinach dressed …

South Korea

Warm yourself with Seolleongtang, one of Korea’s most soothing bowls of comfort. This milky-white beef broth is coaxed from …

South Korea

Few dishes deliver quite the thrill of Sannakji, one of South Korea’s most daring delicacies. Made from freshly prepared …