National Dish Recipes: Every National Dish Recipe

New Zealand

National Dish New Zealand: Piko Piko Salad (Recipe)

Meet Piko Piko Salad, a fresh and vividly green taste of Aotearoa. Built around wild-foraged fern fronds, crisp seasonal …

New Zealand

Meet Pikelets with Butter and Jam, the little pancakes that generations of New Zealanders have grown up on. Light, fluffy and …

New Zealand

Few things warm a chilly evening quite like Pea, Ham and Mint Soup, a New Zealand favourite that turns three humble ingredients …

New Zealand

Discover the Pavlova Roll, New Zealand’s most glamorous dessert! A cloud-light meringue sheet is baked until crisp on the …

New Zealand

Few desserts capture a New Zealand summer quite like Pavlova. Crisp and snow-white on the outside, soft and marshmallowy within, …

New Zealand

Meet Pāua Fritters, one of New Zealand’s most distinctive coastal treats. Pāua is the local abalone, a sea snail whose …

New Zealand

Meet the Pāua Fritter, a crisp little parcel of the New Zealand coastline. Pāua — the islands’ famous abalone, with its …

New Zealand

Discover Orange and Almond Cake, a wonderfully fragrant bake that has become a firm favourite in New Zealand kitchens. Whole …

New Zealand

Say hello to Oaty Ginger Crunch, a golden, buttery traybake that has been a fixture of New Zealand baking tins for generations. …

New Zealand

Meet Muttonbird Stew, a deeply traditional New Zealand dish that carries centuries of Māori foodways in a single pot. Built around …

New Zealand

Few things capture the flavour of the New Zealand coast quite like Mussel Fritters. Plump, briny mussels are folded through a …

New Zealand

Discover Mussel Chowder, a warming bowl of New Zealand coastal cooking at its very best. Plump, freshly steamed mussels meet sweet …