
National Dish Latvia: Zemeņu Pīrāgs (Recipe)
Discover Zemeņu pīrāgs, the strawberry cake that tastes like a Latvian summer! A crisp, buttery pastry base carries a generous …
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Discover Zemeņu pīrāgs, the strawberry cake that tastes like a Latvian summer! A crisp, buttery pastry base carries a generous …
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Few things capture a Latvian summer quite like Zemeņu Ķīselis, a silky strawberry pudding that turns a punnet of ripe berries into …
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Discover Žāvētas Zivis, the wind-dried fish that has fed Latvian households for centuries. Salted, spiced and hung to cure in the …
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Meet Žāvēta cūkgaļa, the savoury Latvian speciality built around air-dried pork and a handful of well-chosen spices. It is the …
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Meet Virteni, the savoury filled dumplings that Latvians have been folding by hand for generations. A simple flour-and-water dough …
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Meet Tūristu brokastis, the “tourist’s breakfast” that has become one of Latvia’s most quietly beloved …
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Meet Tomātu Zupa, the bright, gently spiced tomato soup that Latvians turn to all year round. Ripe tomatoes, softened onion and …
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Discover Sviestmaizes ar siļķi, the open herring sandwich that sits at the heart of every Latvian celebration table! Crisp, dark …
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Meet Vasaras zupa, the chilled summer soup that Latvians reach for the moment the weather turns warm. Crisp cucumber, tangy …
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Meet Sprotes, the little silver fish that Latvia has made famous far beyond its own shores. Caught in the Baltic Sea, smoked and …
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Meet Speķa pīrādziņi, the little golden bacon pastries that Latvians reach for at every celebration. Crisp on the outside, …
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Discover Skābēti kāposti, the tangy fermented cabbage that sits at the very heart of the Latvian larder. Crisp white cabbage is …
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