National Dish Recipes: Every National Dish Recipe

Kazakhstan

National Dish Kazakhstan: Kazylyk (Recipe)

Meet Kazylyk, a traditional Kazakh sausage that carries the flavours of the open steppe straight to your table. Made from tender …

Kazakhstan

Meet Kazy, one of Kazakhstan’s most treasured delicacies — a richly spiced sausage made from horse meat that has been a …

Kazakhstan

More than a simple drink, Kazakh Tea sits at the very heart of hospitality across the steppe. Warm, milky and gently spiced, it is …

Kazakhstan

Step into the world of Central Asian cooking with Chuchuk, a savoury Kazakh sausage steeped in the traditions of the steppe. Made …

Kazakhstan

Discover Chebureki, one of Kazakhstan’s most irresistible snacks! These golden, deep-fried turnovers wrap a thin, crisp …

Kazakhstan

Meet Burak, a much-loved treat from Kazakhstan that turns simple pastry and a savoury filling into pure comfort food. Crisp, …

Kazakhstan

Discover Boortsog, one of Kazakhstan’s most beloved treats! These little fried dough pieces are as much a symbol of warm …

Kazakhstan

Meet Beshbarmak, the celebrated national dish of Kazakhstan and a centrepiece of every festive gathering. Its name translates as …

Kazakhstan

Meet Besbarmak, the proud national dish of Kazakhstan and a true centrepiece of any celebration. Its name means “five …

Kazakhstan

Meet Besbarmak, the proud national dish of Kazakhstan and the ultimate expression of nomadic hospitality. Tender beef, silky …

Kazakhstan

Meet Baursak, the puffy fried dough balls that sit at the very heart of Kazakh hospitality. Crisp and golden on the outside, soft …

Kazakhstan

Cool, creamy and irresistibly refreshing, Ayran is Kazakhstan’s answer to a hot summer’s day. Made from just three …