National Dish Recipes: Every National Dish Recipe

Italy

National Dish Italy: Timballo di Maccheroni (Recipe)

Few dishes capture the celebratory spirit of the Italian table quite like Timballo di Maccheroni. This grand baked pasta is built …

Italy

Say hello to Timballo Abruzzese, a gloriously rich baked pie from the mountainous Abruzzo region of central Italy. Beneath a …

Italy

Meet Tegamaccio, a sun-soaked seafood stew from Italy’s coast where the day’s catch meets a fragrant tomato sauce. …

Italy

Meet Taralli Pugliesi, the crisp little rings that have been keeping southern Italy happy for centuries. Hailing from sun-soaked …

Italy

Say hello to Taralli Napoletani, the crunchy little ring-shaped snack that hails from the sun-soaked streets of Naples. These …

Italy

Bring a taste of Tuscany straight to your table with Tagliolini al Tartufo, one of Italy’s most elegant pasta dishes. …

Italy

Bring a taste of the sun-drenched Amalfi Coast straight to your kitchen with Tagliolini al Limone, a wonderfully light and …

Italy

Step into the heart of Italian home cooking with Tagliatelle al Ragù, a timeless classic from the kitchens of Emilia-Romagna and …

Italy

Say hello to Tagliata di Manzo, one of Tuscany’s most effortless pleasures. Tender beef is grilled to a perfect blush of …

Italy

Say hello to Supplì al Telefono, the irresistible Roman snack that turns leftover risotto into something magical. These golden, …

Italy

Meet Supplì, the crisp little rice croquettes that crowd the counters of every good Roman pizzeria and street stall. Golden and …

Italy

Discover stuffed zucchini flowers, one of the most delicate treasures of Italian cooking! These pretty blossoms, often spotted on …