Switzerland

Switzerland

National Dish Switzerland: Valais Saffron Bread (Recipe)

Meet Valais Saffron Bread, a golden loaf that carries the sunny character of the Swiss Alps in every slice. Coloured and perfumed …

Switzerland

Say hello to the Valais Dried Meat Platter, a mountain classic that turns a handful of simple ingredients into a feast for …

Switzerland

Meet Toggenburg Cheese Toasts, a rustic mountain classic from the heart of Switzerland. This simple dish brings together crisp …

Switzerland

Meet Toggenburg Cheese Hörnli, a wonderfully comforting pasta dish from the alpine heart of Switzerland. Simple to make yet deeply …

Switzerland

Say hello to Toblerone mousse, a heavenly little pudding that sends every chocolate lover weak at the knees. It marries the …

Switzerland

Discover Ticino Risotto with Luganighe, a true treasure of the Swiss kitchen that carries all the sun-warmed flavours of …

Switzerland

Bring a taste of the sun-warmed south of Switzerland to your table with Ticino Polenta with Gorgonzola, a dish that marries Alpine …

Switzerland

Discover Ticino Minestrone, a soul-warming vegetable soup from the sunny, Italian-speaking south of Switzerland. Brimming with …

Switzerland

Warm up with Ticino chestnut soup, a velvety bowlful that carries the soul of southern Switzerland straight to your table. Built …

Switzerland

Meet the Ticino Chestnut Cake, a proud speciality from Switzerland’s sun-drenched southern canton. This wonderfully moist …

Switzerland

Say hello to the Thurgau Apple Cake, a homely bake that carries the taste of Switzerland’s orchard country straight to your …

Switzerland

Say hello to Swiss-Style Flammkuchen, a rustic tart that trades the classic Alsatian bacon-and-cream topping for the flavours of …