Tajikistan

Tajikistan

National Dish Tajikistan: Chakka with Naan (Recipe)

Meet Chakka with Naan, a deceptively simple Tajik classic that turns thick strained yoghurt into something memorable. Seasoned …

Tajikistan

Discover the national dish of Tajikistan: Chakka Soup! This gentle, aromatic bowl brings together fresh garden herbs, sweet root …

Tajikistan

Meet Chakka Paratha, a golden, pan-fried flatbread that sits right at the heart of the Tajik table. Beneath its crisp, blistered …

Tajikistan

Meet Chaka, the creamy yoghurt dish that sits at the heart of the Tajik table. Made from just a handful of fresh ingredients — …

Tajikistan

Discover Buglama, a slow-simmered stew that captures the warmth and generosity of Tajik cooking. Tender pieces of meat mingle with …

Tajikistan

Meet Boulani, one of the great everyday treasures of Tajik cooking. These golden, pan-fried parcels wrap a soft, hand-rolled dough …

Tajikistan

Meet Bichak, the little stuffed pastries that turn any Tajik gathering into a celebration. Crisp on the outside, generously filled …

Tajikistan

Discover Baursak, the golden little dough balls that sit at the heart of Tajik hospitality! Puffed up in hot oil until crisp on …

Tajikistan

Discover Baku Plov, a magnificent rice dish that sits at the heart of Tajik hospitality. Tender meat, sweet shredded carrots and a …

Tajikistan

Meet Aush, the comforting noodle soup that Tajikistan calls its own. Tender noodles, sweet root vegetables and a broth warmed …