
National Dish Uruguay: Cheese and Onion Empanadas (Recipe)
Say hello to cheese and onion empanadas, a true highlight of Uruguayan home cooking. These golden little pastry parcels wrap soft, …
Read more →
Say hello to cheese and onion empanadas, a true highlight of Uruguayan home cooking. These golden little pastry parcels wrap soft, …
Read more →
Few sweets capture the spirit of Uruguay quite like Chajá de Paysandú, a cloud-light dessert born in the riverside city of …
Read more →
Meet Chajá de Frutilla, Uruguay’s beloved national dessert and a true celebration on a plate. Light-as-air meringue cake …
Read more →
Few puddings sum up the sweet side of Uruguay quite like Chajá de Durazno. Pillowy sponge, clouds of softly whipped cream and …
Read more →
Treat yourself to Chajá de Chocolate, one of Uruguay’s most beloved desserts. Layers of airy sponge, billowing whipped cream …
Read more →
Meet Chajá, Uruguay’s most cloud-like dessert! This airy creation layers soft sponge with crisp meringue, billowing whipped …
Read more →
Meet Cazuela de Pollo, the kind of homely chicken stew that turns a simple supper into a celebration. Tender chicken, fresh garden …
Read more →
Warm and wonderfully comforting, Cazuela de Lentejas is one of Uruguay’s most cherished home-cooked classics. This rustic …
Read more →
Meet Cazuela de Cordero, a soul-warming lamb stew that sits right at the heart of Uruguayan home cooking. Tender pieces of lamb …
Read more →
Say hello to Cassava Balls, the moreish little bites that capture a slice of South American comfort food! Made from humble cassava …
Read more →
Few sauces capture the Italian heart of Uruguayan cooking quite like Caruso sauce. Rich, velvety and unmistakably comforting, this …
Read more →
Discover Tortilla de Zanahoria, a wonderfully versatile favourite from Uruguay! This golden carrot tortilla brings together fresh, …
Read more →